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  1. From Provence to California: Exploring the World of Rosé Wines

    Rosé wines are more popular than ever, and there is more choice of styles available now than there has ever been from all over the world. They are extremely versitile and very flexible when it comes to food pairing. Although rosé is consumed all year round, there is no denying that it does taste especially lovely when the sun is shining! Stick ... Read more
Featured Blog Articles
  1. Wine and Dine: Polpette with Tomato and Basil

    Wine and Dine: Polpette with Tomato and Basil

  2. Bordeaux 2023 En Primeur Day 1 and 2: Back with a bang!

    Bordeaux 2023 En Primeur Day 1 and 2: Back with a bang!

  3. Bordeaux 2023 En Primeur Day 7: À bientôt, Bordeaux!

    Bordeaux 2023 En Primeur Day 7: À bientôt, Bordeaux!

  4. Top Wines of May

    Top Wines of May

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En Primeur

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Cellar Talk

  1. Top Wines of May

    Thank goodness May is here! It’s the final month of spring and the days are warming up. We are getting a little more sunshine and there is a (slim!) chance of an al fresco lunch with a refreshing glass of white, but there can be a chill in the evenings, so a warming glass of red is still welcome. Asparagus and Jersey Royals herald the start of a ...
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    Top Wines of May

  2. Bordeaux 2023 En Primeur Day 7: À bientôt, Bordeaux!

    An early start this morning, yet the team were all packed up and on the road by 8.30am for our final day. En route and an hours journey back down to Sauternes to taste the 2021 Yquem (released in March this year) through the Bordeaux morning traffic on the Rocade and out into the countryside. Another English day in Bordeaux with sporadic sun and ...
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    Bordeaux 2023 En Primeur Day 7: À bientôt, Bordeaux!

  3. Bordeaux 2023 En Primeur Day 1 and 2: Back with a bang!

    After our cancelled, then delayed flight from Manchester, it was great to have a leisurely rise and stroll to the boulangerie to grab breakfast before our first appointment in Saint-Émilion with Anabelle Cruse Bardinet at Château Corbin. Anabelle talked us through the vintage and showed us her stunning 2023 offering, which was an excellent way to...
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    Bordeaux 2023 En Primeur Day 1 and 2: Back with a bang!

  4. Wine and Dine: Polpette with Tomato and Basil

    Easter marked the start of better weather and longer evenings. The gloom of winter is fading and blossom is appearing with cherry, apple and hawthorn all showing their best and lifting our spirits. Evenings can still be a little chilly and we still enjoy cosy home cooking but with fresher, lighter flavours. The downside is that April is part of ...
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    Wine and Dine: Polpette with Tomato and Basil

  5. From Provence to California: Exploring the World of Rosé Wines

    Rosé wines are more popular than ever, and there is more choice of styles available now than there has ever been from all over the world. They are extremely versitile and very flexible when it comes to food pairing. Although rosé is consumed all year round, there is no denying that it does taste especially lovely when the sun is shining! Stick ...
    Read more
    From Provence to California: Exploring the World of Rosé Wines

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