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Producer
Cloudy Bay
Cloudy Bay
Cloudy Bay
Cloudy Bay was established in 1985 by David Hohnen and took its name from the large bay that skirts the Marlborough region`s eastern edge. Cloudy Bay has over 148 acres of vineyards planted with Sauvignon Blanc, Chardonnay, Cabernet Sauvignon, Merlot and Pinot Noir. The estate also sources grapes from elsewhere in the Marlborough region, under the belief that the future success of specialist wineries lies in the production of high quality wines from varieties best suited to specific regions. Cloudy Bay’s emphasis is placed on the individual fruit character and the development of a recognisable estate wine style. Cloudy Bay`s success can be attributed to its groundbreaking Sauvignon Blanc, as well as its distinctive labels, which reflect the skyline of the nearby Richmond Ranges.
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Region
Marlborough
Marlborough
Marlborough
Marlborough, arguably New Zealand's most famous wine region, is located on the north-eastern tip of the South Island. Representing 70 percent of the country's total vineyard area, Marlborough boasts the greatest area and the largest volume of wine production in New Zealand. Despite its size, Marlborough is a young region, and the first grapes were planted in 1973. By 1980 it was clear that the distinctive, vibrant intensity of Marlborough Sauvignon Blanc was to be the calling card from which Marlborough would sell itself to the world. The fertile soils of Marlborough are perfect for growing grapes and the combination of sunny, dry days, and cool nights provide a long growing season, helping build the natural sugar and acidity which contribute to their lively flavours. Marlborough's main regions are the broad Wairau Valley and the slightly cooler Awatere Valley. The region may have built its reputation on Sauvignon Blanc, but is also highly regarded for richly-fruited Pinot Noir, Chardonnay and Riesling.
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Grape Variety
Sauvignon Blanc
Sauvignon Blanc
Sauvignon Blanc
Originating in Bordeaux, Sauvignon Blanc has now established itself in many of the world‘s wine regions, producing a crisp, dry, and refreshing white varietal wine with a distinct flavour profile. The most well-known examples come from Sancerre and Pouilly Fume in the Loire Valley, and from Marlborough in New Zealand where a grassy, herbaceous style is produced. In Bordeaux it is blended with Semillon to make the sweet wines of Sauternes, and crisp dry wines that can be as excellent as they are expensive.
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Delivery & Returns
Standard UK Mainland Delivery
Allow 2-3 working days for delivery for standard retail orders.
Free Click & Collect
Order any retail wine before 4pm and collect your order from Moor Park.
Next Day Uk Mainland Delivery
Order before 1pm (Monday -Thursday) and receive your retail order the next working day.
Free No Quibble Returns
A full refund or exchange will be offered provided that the goods are received back to us in good resaleable condition.
Our Bespoke Delivery
At Bon Coeur we understand the risks of sending wine in the post, that’s why we hand package and seal every purchase. If you do have an issue with your order, just get in touch with us and we can get it sorted for you asap.
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