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Fine fortified wines are a category of the highest quality fortified wines. Fortified wines are wines which have had additional alcohol added to them (usually a distilled grape spirit such as brandy) to create a new, sometimes sweeter wine with a higher alcohol content (between 15-20%). The fortification process can add distinct flavours to the finished wine. The two most well-known examples are Port and Sherry which both come in a variety of different styles.Port is fortified during fermentation to retain the sugar levels. Some Vintage ports can develop and improve over decades in the bottle. Sherry is fortified after fermentation and sweetened at a later stage depending on the desired style. Sherry is ready to drink on release and will not improve in the bottle. Other types of fortified wines include Madeira, Marsala and Vin doux naturels (Rivesaltes and Beaumes de Venise).
Dandelion Vineyards was created by Elena Brooks in 2007, along with a team of experts to create a range of high quality, authentic wines from ancient vineyard plots in some of the best regions of Australia. The vines for this rare Pedro Ximenez have an average age of 30 years (XXXO). Vigneron Carl Lindner`s family have being gr... Read more
This rich, dark Sherry has a gorgeous mahogany colour and complex flavours of toffee, roasted nuts and rich dried fruits. Sweetness comes from the addition of some Pedro Ximenez,adding a delicious burnt sugar character.... Read more
Unique sherry from Gonzalez Byass, halfway between a fino and an oloroso. The wine is aged firstly under a protective flor before a secondary ageing without flor which can last for up to 30 years and gives an intense oxidative, nutty style. This sherry is powerful and concentrated, with a very long, satisfying finish.... Read more
Extremely complex aromas that show the classic Graham character of black-fruit marmalade and burnt oranges. Follows through to a full body with great grip at the finish. Lightly sweet. Chewy and powerful. Such a focus at the end. 99 points. James Suckling, jamessuckling.com, May 2018... Read more
Intensely sweet and extraordinarily complex, this long-aged Pedro Ximenez Sherry is about as rich and treacly as wine can get. Well worth trying for any sweet-toothed wine fan, this is a unique dessert wine, full of turbo-charged exotic dried fruit and burnt toffee flavour. One of a kind.... Read more
Made from 100 percent Pedro Ximenez grapes, left to shrivel in the sun until their flavours and sugars reach maximum concentration, this treacly, flavoursome Sherry is full of delicious spicy dried fruit and butterscotch flavours. Ideal as a dessert wine with a spicy fruit pudding or pour over ice cream.... Read more
