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Produced by Franschhoek Cellar
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On orders over £200
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The town of Franschhoek was founded by French Huguenots in 1688. Franschhoek Cellar is a wine co-operative producer for a community of grape farmers in the Franschhoek valley of South Africa. As a pillar of the community, they operate as a private cellar delivering fantastic quality wines with a distinctive personality and character that emulates the grace and charm of their French Huguenot heritage. They produce a range of three white and three red varietal wines, that represent excellent value.
View more wines from this producerWestern Cape was designated as a Geographical Unit under the Wine of Origin scheme in 1993 and covers almost all of South Africa's main quality vineyard areas which are concentrated around the coast. The region stretches from the rugged mountains of the coastal region to the open plains inland where viticulture takes place mainly in the river valleys which means there is a huge range of terroirs. Wine producers often take the approach of blending parcels of wine from more than one distinct region to give complexity and balance. These wines will be labelled as Western Cape and most will have a common thread of old world minerality and earthiness coupled with new world fruitiness.
View more wines from this regionLocated a short drive east of Cape town, the quiet university town of Stellenbosch is home to the best-known vineyard region in South Africa. Vines were first planted after the arrival of the French Huguenots in the 1680s, and the region makes up 20 percent of South Africa's vineyard plantings. Separated from Paarl to the north by the Simonsberg Mountain, and from Walker Bay to the east by the Hottentot Hollands mountain range, the rolling vineyards of Stellenbosch are home to a hot, dry climate, tempered by cool Atlantic breezes. Soils are extremely diverse, with light sandy soils on the coast giving way to heavier granite soils on the lower slopes of the mountains, with sheltered valleys and exposed hillsides creating diverse growing conditions. The region is home to a broad variety of grapes, but Cabernet Sauvignon is the most notable. Chenin Blanc, Chardonnay and Sauvignon Blanc grow well closer to the sea, while Syrah and Pinotage, a Cinsault-Pinot Noir cross first cultivated in the region in the 1920s, also flourish.
View more wines from this sub regionRed blended wines are created around the world from a multitude of grapes and are often focused on local varieties. Well-blended red wines should make use of complementary varieties, that balance each other well. Cabernet Sauvignon often plays a major part, as does Syrah and Pinot Noir. Australia makes excellent wines from Grenache, Shiraz and Mataro, known as GSMs. Portuguese red blends typically rely on inky Touriga Nacional, and in Argentina, Malbec and Cabernet Sauvignon are good friends.
View more wines from this grape varietyAllow 2-3 working days for delivery for standard retail orders.
Order any retail wine before 4pm and collect your order from Moor Park.
Order before 1pm (Monday -Thursday) and receive your retail order the next working day.
A full refund or exchange will be offered provided that the goods are received back to us in good resaleable condition.
At Bon Coeur we understand the risks of sending wine in the post, that’s why we hand package and seal every purchase. If you do have an issue with your order, just get in touch with us and we can get it sorted for you asap.
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