Michele Reverdito, Barbera `Butti` DOC, 2020

Produced by Reverdito

Standard Bottle (1 x 75cl)
£24.00
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Case (6 x 75cl)
£113.70

(£18.95 per bottle | £30.30 Saved)

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Reverdito

Michele Reverdito’s vines are on the road that connects La Morra with Verduno in Northern Itlay. That, admittedly, is a less famous part of town than the part along the road to Barolo, but Signor Reverdito makes up for the lesser notoriety of his vineyards with a meticulous viticulture, a very late harvest, and a purity of traditional cellar technique that results in spectacularly fragrant, dark, deep Barolos. Hand-harvested, his fruit is fermented in temperature controlled stainless without the addition of yeasts or enzymes. It is then aged in traditional 1,000 litre barrels, none of them new.

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Reverdito

Piedmont

Tucked away in north-west Italy just south of the city of Turin lies the treasured wine region of Piedmont, which boasts the highest number of quality DOC and DOCG regions in Italy. Surrounded by mountains and hills on nearly all sides, Piedmont has its own micro-climate, with long hot summers followed by wet autumns and cold, foggy winters. Piedmont is known for wines made in a diverse range of styles. Finicky, tannic Nebbiolo is at the heart of the region and the famous villages of Barolo and Barbaresco make the finest examples of this long-lived red, with its tarry, floral character. Barbera, the most planted variety in the region, has abundant cherry flavours and fresh acidity, while the aromatic, crisp Gavi, a white wine made from the normally unheralded Cortese grape, comes to life in Piedmont. The runaway success story of recent times in Piedmont is sweetish, low-alcohol Moscato d'Asti, with a light sparkle and aromatic character.

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Piedmont

Barbera

Barbera is a red grape grown widely across Italy and the best known wines come the Barbera d`Asti DOCG in northern Italy`s Piedmont region. It is a versatile grape that produces good yields, high acidity and low tannin, with a deep purple colour. Barbera produces wines that are lighter in style to wines that are hearty and robust, with flavours of cherries, raspberries and black fruits, with toasty oak.

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Barbera
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