Salta
Salta
An unusual wine region thanks to its proximity to the equator and extraordinary altitude, Salta is a region in north-west Argentina, 1500 kilometres north-west of Buenos Aires. The vineyards top out at 3000 metres above sea level, making them the highest on earth, and are accessible by some pretty serious roads that are not for those who suffer a touch of vertigo. Average vineyard heights are closer to 1800 metres, and many of the vines cling to steep sites, with the thin air allowing intense solar radiation which assists ripening. The vineyards are dry and hot, tempered by the cool nights in the mountain air. Irrigation comes from generous amounts of snow-melt rolling down the Andes, and this pure water helps develop exceptional grapes. The alluvial, sandy soils and clay base is similar to the profile of Mendoza, to the south. Cafayate is one of Salta's best known sub-regions. Floral, crisp expressions of Torrontes and bright, peppery Malbec make up the majority of production in Salta, but well-structured Cabernet Sauvignon, and Merlot can also be found.